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Whey Isolate + Yeast Protein | Mango

Whey Isolate + Yeast Protein | Mango

A precision blend of whey isolate and yeast protein designed for recovery and digestive ease.

Regular price Rs. 4,999.00
Regular price Sale price Rs. 4,999.00
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  • Fast Absorption + Gut-Friendly
  • Sweetened with Monk Fruit
  • Zero Fillers • Zero Bulking Agents
  • 26g Protein Per Scoop
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Rs. 4,999.00
Rs. 9,998.00
Rs. 996.00

KiloBeaters Whey Isolate + Yeast Protein | Mango is a clean, high-protein blend designed for recovery and digestive ease. With 26g protein per scoop, this dual-protein formula combines fast-absorbing whey isolate with gut-friendly yeast protein for smarter everyday nutrition.

Made with real freeze-dried Alphonso mango, naturally sweetened with monk fruit, and formulated with zero fillers or bulking agents, this protein delivers clean performance without the heaviness of conventional shakes.

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Shake & Sip: Add 1 scoop of Whey Isolate + Yeast Protein to chilled water or milk and shake for 15–20 seconds for a smooth, refreshing mango protein shake.

Blend Into Smoothies: Pair with bananas, oats, yogurt, nut butter, or frozen fruit for a filling high-protein smoothie with sustained energy support.

Add To Everyday Meals: Mix into oats, smoothie bowls, overnight oats, pancakes, or yogurt for an easy protein boost without artificial sweetness or heaviness.

Built For Everyday Recovery: With whey isolate for fast absorption and yeast protein for digestive ease, this clean dual-protein blend is ideal for post-workout recovery, busy mornings, and daily nutrition support.

Nutritional Facts Per 100g Per 50g (serving size) % RDA
Energy (kcal)3841929.60%
Protein (g)532652%
Carbohydrate (g)39207%
Total sugars (g)26130%
Added sugars (g)000%
Dietary fibre (g)7311%
Total fat (g)211%
Trans fat (g)00-
Sodium (mg)91462%
Cholesterol (mg)000%
Nutritional Facts Per 100g Per 50g (serving size) % RDA
Energy (kcal)3841929.60%
Protein (g)532652%
Carbohydrate (g)39207%
Total sugars (g)26130%
Added sugars (g)000%
Dietary fibre (g)7311%
Total fat (g)211%
Trans fat (g)00-
Sodium (mg)91462%
Cholesterol (mg)000%

Yeast protein (36%)

Alphonso mango powder (34%)

Whey isolate (27%)

100% Monk fruit (2%)

Bromelain (1%)

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Is whey isolate + yeast protein better than regular whey protein?

This dual-protein blend is designed to deliver more than just high protein content. Whey isolate supports fast post-workout absorption and muscle recovery, while yeast protein adds digestive ease and sustained amino support. The result is a cleaner, gut-friendlier protein powder that feels lighter than many traditional whey proteins.

What are the benefits of yeast protein in a protein supplement?

Yeast protein is a highly bioavailable protein source known for its digestive friendliness and complete amino acid profile. In this formula, it helps balance the fast absorption of whey isolate with smoother digestion and better everyday comfort.

Is this protein powder good for digestion and bloating?

Yes, this protein is formulated for digestive ease. Unlike many conventional protein powders that contain fillers, gums, or artificial sweeteners, this blend uses whey isolate, yeast protein, bromelain, and monk fruit to create a smoother, lighter protein experience with zero fillers or bulking agents.

Does this protein contain added sugar, artificial sweeteners, or fillers?

No. This protein contains zero added sugar, zero fillers, and zero bulking agents. It is naturally sweetened with monk fruit and flavoured using real freeze-dried Alphonso mango for a cleaner ingredient profile and more natural taste.

Is this protein suitable for post-workout recovery and everyday nutrition?

Absolutely. With 26g protein per scoop and a complete amino acid profile, this blend is designed to support muscle recovery, strength, satiety, and daily protein intake — whether you train regularly or simply want cleaner everyday nutrition.

What makes the Mango flavour different from regular protein shakes?

The Mango flavour is made using real freeze-dried Alphonso mango instead of artificial flavour systems commonly used in protein powders. This gives the shake a richer, more natural mango taste without the overly sweet or synthetic aftertaste.